ఒక్కసారి చేస్తే మళ్లీ మళ్లీ చేస్తారు ఈ చంద్రముఖి చికెన్ ఫ్రై | Chandramukhi Chicken Fry

Learn how to make Chandramukhi Chicken Fry at home with this easy Andhra style spicy chicken recipe. Crispy outside, juicy inside – this restaurant style chicken fry is perfect as a starter or side dish for rice & roti. Hello Foodies, Welcome to Vismai Food !! Are you craving a spicy, flavorful and crispy chicken fry? In this video, I will show you how to prepare Chandramukhi Chicken Fry Recipe step by step in an easy and simple method. This Andhra style chicken fry is packed with bold masalas, rich flavors and perfect texture just like hotel style chicken. Chandramukhi Chicken Fry is a popular spicy chicken starter known for its deep masala coating and juicy chicken pieces. It pairs perfectly with rice, roti, chapati or can be served as a party starter. If you love non veg recipes and spicy chicken dishes, this recipe is a must try! This recipe includes: ✔ Easy marination tips ✔ Perfect spice balance ✔ Crispy texture secrets ✔ Restaurant style cooking method If you enjoyed this recipe, don’t forget to Like, Share and Subscribe for more easy chicken recipes, Andhra style curries and tasty non veg dishes. #ChandramukhiChickenFry #ChickenFryRecipe #SpicyChickenRecipe #AndhraStyleChicken #NonVegRecipes #ChickenStarter #HotelStyleChicken #EasyChickenRecipe #IndianChickenRecipes #ChickenMasala Ingredients: 750gms Chicken 1.1/4 cups Water 1/4 tsp Turmeric Salt 2-3 tbsp Oil 2-3 Cloves 1/2 Star anise 2-3 Cardamoms 1.5 inch Cinnamon 1/2 tsp Black pepper 3-4 Dry Chilies 1 tsp Cumin 1 tsp Saunf 1.5 tbsp Coriander seeds 1/4 cup Onion cubes 2 Green Chilies 1/4 cup Oil 2 cloves 2 Green Cardamom 1 linch Cinnamon 3 tbsp Cashews 1/3 cup Onion chopping Salt 2 sprigs Curry leaves 1.5 tbsp Ginger garlic paste 1/2 tbsp kasuri methi 1.5-2 tbsp Chili Powder 2 tbsp Dry Coconut powder Coriander chopping 1/2 Lemon juice 1/2-1 tsp Chettinadu masala powder