The Famous Italian Lemon Cake — Soft, Moist, and Made with Simple Ingredients.
Jan 17, 2026•Channel
AI Analysis
Data from YouTube Data API v3•Updated Just now
Video Overview
Video Details
Published5 months ago
Duration14:38
Video IDfA31yvm5gw4
Languageen-US
CategoryPeople & Blogs
PrivacyPublic
Made for KidsNo
Video TypeRegular Video
Performance Metrics
Views1.5K
Likes149
Comments6
Engagement Rate10.58%
Likes per 100 views10.17
Comments per 1K views4.10
Video Tags
Description
The Famous Italian Lemon Cake — Soft, Moist, and Made with Simple Ingredients.
1 chicken egg.
60 g (3 tablespoons) sugar.
1/4 teaspoon salt.
30 g (2 tablespoons) cornstarch.
Mix well.
The mixture should be smooth and lump-free.
Zest of 1 lemon.
Grate the zest of the lemon.
Welcome to my kitchen, which always smells of cinnamon and vanilla 🥐☕!
Hello to my beloved subscribers and welcome to everyone looking for the perfect dough recipe 🥰.
Juice the lemon.
1/2 lemon juice.
Mix well.
1 tablespoon sugar.
Sprinkle sugar over the bottom of the pan.
1 cup milk.
Heat the milk over medium heat.
Stir the milk and sugar.
Do not bring to a boil.
The milk should be hot.
Gently pour the hot milk into the egg mixture.
Whisk constantly.
Pour the mixture back into the saucepan.
Cook over medium heat until thickened.
Whisk constantly.
Remove the cream from the heat as soon as it thickens.
Pour the cream into a sieve.
Strain the cream through the sieve with a silicone spatula.
The cream will be smooth and smooth.
Add the lemon zest.
Mix everything together.
3 eggs.
100 g (5 tablespoons) sugar.
1/4 teaspoon salt.
Mix everything well.
Whisk the eggs with the sugar until a white foam forms.
60 g (3 tablespoons) yogurt.
Remaining lemon juice.
60 g melted butter.
Mix everything together well.
Sift 170 g (1.3 cups) flour.
5 g (1 teaspoon) baking powder.
Mix well.
Prepare the baking pan.
Line the baking pan with parchment paper.
Pour the batter into the baking pan.
My baking pan is 22 x 11 cm.
Place the cream in a piping bag.
Spread the cream over the batter.
Bake in a preheated oven at 170 C (338 F) for 40-45 minutes.
The pie is ready!
The aroma of the pie is simply amazing!
This is the easiest recipe for a delicious pie!
This pie is absolutely delicious!
Don't forget to like this video and subscribe to the channel.
Thanks! See you in the next video!
Quick and delicious!
Save this recipe!
Did you like the recipe?
Be sure to let me know in the comments!
Enjoy your meal! Thanks for watching!
Friends, if you liked the video, you can help the channel:
📢 Share this video with your friends on social networks. Network + recipe will be saved on your page!
👍 Rate the video! 👍 - it's nice for me and important for the development of the channel!
WRITE A COMMENT or at least a smiley. It's not difficult for you, but I will be very happy!
Subscribe to deliciously fast
www.youtube.com/channel/UCFSDeVXNmm5pdoBzYQl2Fzg?sub_confirmation=1
Already subscribed? ▶ Turn on the ringtone 🔔 to be notified of new videos!
#bread
#pastryrecipe
#cookingathome