Eggplant Bake with Minced Meat, Ted Onion, Green Chillies and Mozzarella Cheese

Tasty Eggplant Bake with Minced Meat, Ted Onion, Green Chillies and Mozzarella Cheese This recipe combines the flavors of minced meat, onion, and green chillies with the creaminess of mozzarella cheese, all packed up in a tender eggplant shell. Here is the recipe: Ingredients: - 1 medium eggplant - 200g minced meat (beef, lamb, or a combination of both) - 1/2 onion, finely chopped - 1 green chilli, finely chopped - 4 tablespoons mozzarella cheese, shredded - 2 tablespoons tomato sauce - 1 teaspoon salt - 1 tablespoons olive oil Instructions: 1. Prepare the eggplant: Cut the eggplant in half lengthwise and scoop out the flesh, leaving a shell about 1.5cm or 1/2 inch thick. Place the eggplant shells and flesh in a bowl of salt water to prevent browning. 2. Bake the eggplant shells: Preheat the oven to 400°F (200°C). Remove the eggplant shells from the salt water, pat them dry, and brush with olive oil. Sprinkle salt and bake for 10-15 minutes or until tender. Alternatively, use an air fryer to bake the eggplant shells. 3. Make the filling: Cook the minced meat and eggplant flesh in a pan until browned, breaking it up into small pieces as it cooks. Add the chopped onion and green chilli and cook until the onion is translucent. Stir in the tomato sauce and season with salt. 4. Assemble the eggplant: Fill the baked eggplant shells with the minced meat mixture and top with shredded mozzarella cheese. 5. Bake the filled eggplant: Place the filled eggplant shells in the air fryer basket and bake at 375°F (190°C) for 10-15 minutes or until the cheese is melted and bubbly. 6. Serve: Serve the eggplant bake hot with a side of garlic bread, steamed rice, or your favorite accompaniment. Tips and Variations: - Add other ingredients: Consider adding other ingredients to the filling, such as diced bell peppers or mushrooms, to add flavor and texture. - Use different types of cheese: Experiment with different types of cheese, such as parmesan or feta, to add unique flavors to the dish. - Make it spicy: Add more green chillies or use hot sauce to give the dish an extra kick. This eggplant bake is a hearty and flavorful dish that's perfect for a light dinner or lunch. The combination of minced meat, mozzarella cheese, and eggplant is a winner. Nava