What's it like to have your restaurant go viral?

Having your restaurant go viral can be a blessing… if you're prepared. When their buzzy fusion barbecue, obsession-worthy pizzas and sought-after smash burgers got the spotlight, Atlanta operators at Phewpies, Dhaba BBQ, and NFA Burger had to adapt. For Pre Shift, our platform for the hospitality industry, we got their best advice for navigating virality. Presented by Square — — — — — — — — — — — — — — — — — — — — — — — Eater is the go-to resource for food and restaurant obsessives with hundreds of episodes and new series, featuring exclusive access to dining around the world, rich culture, immersive experiences, and authoritative experts. Binge it, watch it, crave it. Subscribe to our YouTube Channel now! http://goo.gl/hGwtF0 Our Video Crew: https://www.eater.com/pages/masthead-video And our podcasts: https://www.eater.com/pages/podcasts