Hyderabadi Dalcha Recipe | Easy Bottle Gourd Dal Curry | Tasty & Healthy Meal | Chef Varun Inamdar
Apr 17, 2026•Channel
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Video Details
Published1 month ago
Duration4:31
Video IDjS0WvJpPi_4
Languageen
CategoryHowto & Style
PrivacyPublic
Made for KidsNo
Video TypeRegular Video
Performance Metrics
Views32.7K
Likes549
Comments36
Engagement Rate1.79%
Likes per 100 views1.68
Comments per 1K views1.10
Video Tags
Description
Learn How To make this quick and easy "Hyderabadi Dalcha" Recipe from Chef Varun only on @getcurried
Hyderabadi Dalcha is a comforting, homestyle dish from Hyderabad that beautifully blends Mughlai and local Telangana influences, offering a taste that’s rich yet simple. Made with a wholesome mix of lentils and the subtle earthiness of bottle gourd, it delivers a creamy, mildly spiced, and gently tangy flavour that feels both hearty and soothing, perfect for days when you crave something simple, nourishing, and full of flavour.
Timestamps:
Intro & Origin: 0:00
Recipe Begins: 0:55
Tempering: 2:52
Ready to Serve: 3:58
Ingredients:
Hyderabadi Dalcha:
¼ cup Split Bengal Gram
¼ cup Split Green Gram
¼ cup Split Red Lentils
1 Bottle Gourd
1 Onion
1 Tomato
Coriander Leaves
Mint Leaves
1 inch Ginger
1 tbsp Dried Fenugreek Leaves
½ tsp Turmeric Powder
1 tsp Garam Masala Powder
1 tsp Red Chilli Powder
Water (as required)
Salt (as per taste)
Tempering:
2-3 tbsp Oil
1 tsp Cumin Seeds
2-3 Dried Red Chillies
1 cup Sliced Onions
Salt (as per taste)
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Host: Chef Varun Inamdar
Copyrights: REPL
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