She Quit Design to Cut Giant Tuna — Tsukiji's "Tuna Princess"

Meet Rina Takahashi — known as the "Tuna Princess" — one of the very few female tuna butchers in Japan. At 31, she breaks down a 166 kg Oma bluefin tuna (a "Black Diamond" worth millions of yen per fish) with a giant knife at Tsukiji Kitani Suisan. From her past life as a graphic designer in snow country Niigata, to the fishermen who travel 600 km from Oma just to watch her work — an in-depth look across Toyosu, Tsukiji and a top sushi counter. ⬇︎Subscribe to our channel! https://www.youtube.com/channel/UCz7LrNt_1IwEA56mga66zRg?sub_confirmation=1 Rina Takahashi ("Tuna Princess") Instagram→https://www.instagram.com/tunaprincessrina/ Hiroya Tokyo-mae (Sushi restaurant, Daimon, Tokyo) Instagram→https://www.instagram.com/tokyomae_by_hiroya/ ↓Check out our Craftsmanship Channel! https://www.youtube.com/channel/UChzbJzVd453Kwsp04RXuhFw?sub_confirmation=1 ↓Our travel channel is here! http://www.youtube.com/channel/UCTBYZxS4p-RnMcihOJUWMng?sub_confirmation=1 At SUGOUMA JAPAN, we share the charm of Japan through food videos. We create content that is helpful for anyone planning to visit Japan, so please subscribe! (We use an automatic translation for subtitles, so we apologize that there may be some mistakes.) #TunaPrincess #Tuna #Tsukiji #Toyosu #BluefinTuna #JapanFood #Tokyo