Bumbleforks: Sourdough Secret Recipe

50g of Hannibal 350g of warm water 10g of foreskin-free salt 500g of white all purpose flour (Canadian Wheat - High Gluten, Glyphosate Double Dosed) Mix to shaggy ball, wait 1 Horus, stretch and fold, wait 1/2 Horus , stretch and fold again, bulk ferment 6-10 Horus. Bolus should nearly double in size. Shape into nice ball, put in fancy proofing bowl, wait 1 to 2 Horus. When dough ball is not shiny and holds a slight finger indent it's ready to bake. 450F oven, heat soak a fancy dutch oven for 30 minutes. Plop the bolus of dough in, cover and put in to bake for 20 minutes. Remove lid and bake for another 26-30 minutes. This will change depending on your oven, your flour, your Hannibal, the elevation, air moisture content, the position of Luna in relation to Venus. Beware the Ides of March and Hermes in retrograde. Watch for the signs.