500 Guests! Kerala’s Biggest Restaurant? Wilton Kitchen Tour: Secret Biryani & Seafood Sadya! Part 1

Get ready for an exclusive, behind-the-scenes look at Wilton Restaurant in Sulthan Bathery, Wayanad! What looks unassuming from the outside is actually a massive culinary powerhouse, known as one of Kerala's largest and most popular restaurants, feeding up to 500 guests at a time across its multiple sections and floors. 🤯 Join me for an all-access KITCHEN TOUR with third-generation owner Mr. Sattar and his son, Athique, who showed me every detail of this gigantic operation. In this Part 1 video, I explore the scale of the business, witnessing the detailed preparation of dishes for their famous Seafood Sadya, seeing the work at the parotta station, and even getting a glimpse of the secret spice blend behind their signature Wilton Biryani! 🔥It was fascinating to see how they blend the expertise of traditional cooks with professional chefs to manage this demanding kitchen. Stay tuned for PART 2 where I finally sit down to TASTE the incredible Seafood Sadya, the Wilton Biryani, and more! 😋 Happy Eating! 🙏 Kripal Amanna Gourmet On The Road, Food Lovers TV 📍 Details: Wilton Restaurant, Dhottappankulam, NH 766, Sultan Bathery, Kerala 673592; Tel: +91 79025 64444 Timings: 7:00 AM – 11:00 PM Google Maps: https://maps.app.goo.gl/QFTcmrGrtmBPtYyq7 ❤️ SUPPORT FOOD LOVERS TV ❤️ If you enjoyed this video, please consider supporting Food Lovers TV by joining our membership community on YouTube by hitting the ‘Join’ button below or on the home page. You could pledge a nominal sum and receive special privileges like behind-the-scenes footage, shoot updates, access to live Q&A's and more. You could also support us on our Patreon page. 🔗 https://www.youtube.com/channel/UC-Lq6oBPTgTXT_K-ylWL6hg/join https://www.patreon.com/foodloverstv Our vision at Food Lovers TV is to be India’s most vibrant, and more importantly, trusted food content platform. As you may be aware, content on Food Lovers TV is free of commercial constraints as guided by our credo: truth in food. We seek out deserving stories to be told sans any financial consideration from eateries featured. We have chosen not to put up a paywall as we want our rich content to remain accessible to all. Independent food journalism – free for everyone, supported by those who can. You can also make a one-time, direct contribution via UPI to our bank account (UPI details as below) A/c name: Hospitality Initiatives India Pvt. Ltd. editor-foodlovers.in@okhdfcbank Please email the transfer details to [email protected] once you have made a contribution. Note: This is purely voluntary, no compulsions. Thank you. Team FLTV 🙏😋 #gourmetontheroad #foodloverstv #KripalAmanna #WiltonWayanad #KeralaRestaurant #SulthanBathery #WayanadFood #KitchenTour #SecretBiryani #SeafoodSadya #KeralaFood #IndianFood #BehindTheScenes #part1 🔗Subscribe: https://www.youtube.com/@FoodLoversTV Connect: 📸 Instagram: https://www.instagram.com/foodloversindia https://www.instagram.com/kripalamanna 📘 Facebook: https://www.facebook.com/foodloversmag Subscribe To our second channel at https://www.youtube.com/c/KripalAmannaVlogs