Disco, but make it a cocktail

Nitecap was one of our favorite bars in New York, so we were so excited to bring Natasha David back for one last shift. Her Disco Medley brings together reposado tequila, tropical flavors, herbal génepy, and, of course, edible glitter. Presented by Espolón Tequila — — — — — — — — — — — — — — — — — — — — — — — Eater is the go-to resource for food and restaurant obsessives with hundreds of episodes and new series, featuring exclusive access to dining around the world, rich culture, immersive experiences, and authoritative experts. Binge it, watch it, crave it. Subscribe to our YouTube Channel now! http://goo.gl/hGwtF0 Our Video Crew: https://www.eater.com/pages/masthead-video And our podcasts: https://www.eater.com/pages/podcasts