Red Rice Idli | New Way Soft & Spongy Idli | Perfect with Red Chutney - Nutritious Breakfast Idea

Jan 20, 2026Channel
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Video Overview

Video Details

Published5 months ago
Duration2:23
Video IDuW2aRys7Wyw
Languageen
CategoryPeople & Blogs
PrivacyPublic
Made for KidsNo
Video TypeRegular Video

Performance Metrics

Views9.5K
Likes257
Comments39
Engagement Rate3.13%
Likes per 100 views2.72
Comments per 1K views4.13

Description

Full Recipe: https://hebbarskitchen.com/idli-recipe-soft-idli-idli-rava/ @hebbarskitchenhindi @hebbarskitchenoriginals Idli Recipe | How to make Soft Idlis with Idli Rava with detailed photo and video recipe. a popular South Indian Breakfast Recipe made with ground urad dal and idli rava batter. Idli batter ferments overnight. It is steamed until firm and soft. People usually serve idlis for breakfast. They enjoy them with chutney and sambar. Idli recipe | How to make Soft Idlis with Idli Rava with step-by-step photo and video recipe. Traditionally, idli batter is prepared with a 2:1 ratio of rice to urad dal. But most recently in urban regions, the idli has undergone a transformation and is prepared with idli rava. Idli Rava Option hastens idli preparation and yields soft, spongy idlis for breakfast. #hebbarskitchen #RedRiceIdli #SoftIdli #SpongyIdli #HealthyBreakfast #SouthIndianFood #IdliRecipe #RedRiceRecipes #NutritiousFood #TraditionalBreakfast #HealthyEating #IdliLovers #RedChutney #SteamedFood #IndianBreakfast #EasyRecipes #HomemadeIdli #FermentedFood #CleanEating #VegBreakfast #foodlovers Music: hooksounds.com

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