పండుగ స్పెషల్ రెసిపీ👉ఈ సంక్రాంతికి ప్రోటీన్ బూరెలు ఇలా చేసి చూడండి😋 Kobbari Junnu Burelu In Telugu

Celebrate this Sankranthi with a healthy and delicious twist to our traditional sweets! In this video, I’m showing you how to make Paneer Burelu – a unique, protein-rich recipe that is soft, creamy, and absolutely melt-in-the-mouth. 🍯✨ We often wonder what new dishes to make with Paneer. Thanks to the amazing response from the Heritage Everyday Yummy Contest, we’ve seen that Paneer can be part of our everyday traditional cooking! This recipe uses Heritage Paneer, Ghee, and Milk to give the classic Burelu a nutritious upgrade without compromising on the authentic festival taste. Whether you are looking for a unique festival recipe or a healthy sweet snack for kids, these Paneer Burelu are a must-try! 📋 Ingredients Required: Grated Paneer: 1.5 Cups Grated Dry Coconut (Kobbari): 1.5 Cups Sugar: 3/4 to 1 Cup (Adjust to taste) Heritage Ghee: 1 tbsp (for stuffing) + for frying Milk: A small amount (to bind stuffing) Outer Batter: Urad Dal & Rice (1:2 ratio, soaked and ground) 👩‍🍳 Instructions Overview: Roast the dry coconut in Heritage Ghee until aromatic. Add grated Heritage Paneer and roast slightly. Add sugar and milk; cook until the mixture comes together. Cool the mixture and shape into small round balls. Dip the balls in the rice-dal batter and deep fry in ghee until golden brown. 🏆 Heritage Everyday Yummy Contest: A big thank you to everyone who participated in the contest! I am excited to meet the winners at our upcoming Masterclass. Stay tuned for more updates! #HeritageEverydayYummy #HeritagePaneer #AmmaChethiVanta #Contest #PaneerContest #DailyMealKiBadalDeFeel #PaneerBurelu #SankranthiRecipes #AmmaChethiVanta #HeritageFoods #HealthySweets #FestivalRecipes #PaneerRecipes #TeluguVantalu #Boorelu #HighProteinSweet #Sankranthi2026