Rajasthani Dahi Papad Sabzi | Traditional Curry | Summer Special | Ready in 5 min | Chef Varun

Learn this comforting Rajasthani Dahi Papad Sabzi with Chef Varun A traditional Rajasthani delicacy, this Dahi Papad Sabzi is rich, tangy, and packed with bold flavors. Made with roasted papads simmered in a creamy curd-based gravy, this quick and delicious recipe is perfect when you want to make something special with simple pantry ingredients! ✨ Ingredients: • 4–5 Papads • ½ cup Chopped Onions • 1 cup Curd • 1 tbsp Gram Flour (Besan) • 1 tbsp Ginger-Garlic Paste • Water (as required) • Salt (as per taste) • 1 tsp Sugar • Coriander Leaves (chopped) 🌿 Whole Spices & Tempering: • 3 tbsp Mustard Oil • 1 tsp Cumin Seeds • 3 Dried Red Chillies • 2 Bay Leaves • ¼ tsp Asafoetida 🧂 Spice Powders: • 1 tsp Red Chilli Powder • ½ tsp Turmeric Powder • ½ tsp Garam Masala Powder • A pinch of Dried Fenugreek Leaves (Kasuri Methi) 🍽️ Serve this flavorful Rajasthani Dahi Papad Sabzi with roti, paratha, or Hot puris! Timestamps 00:00 – 00:30 | Introduction 00:31 – 01:15 | Prepare Papad 01:16 – 02:57 | Curry Preparation 02:58 – 03:41 | Add Papad & Mix 03:42 – 04:10 | Garnish & Serve Also try our other curry recipes Kanji Vada Recipe - https://youtu.be/7mqIikmCHa0 Gatte Ki Sabzi -https://youtu.be/cHDxqSooL2o veg Jaipuri - https://youtu.be/aZeUAKoEeQU Visit our Website for more Awesome Recipes http://rajshrifood.com/ Host: Chef Varun Copyrights: Rajshri Entertainment Private Limited Subscribe & Stay Tuned - http://bit.ly/SubscribeToRajshriFood Find us on Facebook at https://www.facebook.com/rajshrifood Find us on Instagram at https://www.instagram.com/rajshrifood Find us on Twitter at https://twitter.com/rajshrifood Follow the Rajshri Food channel on WhatsApp: https://whatsapp.com/channel/0029Vb4IFfhG8l58PlJflL2m For brand collaborations and inquiries, reach out to us at: [email protected]