Flavours Of Food

8 CORN recipes you HAVE to try this Corn Season | Flavours Of Food

1. CRISPY CORN -Ingredients- • Sweet corn (boiled) - 400 gm • Gram flour (Besan)-2 tbsp • Corn flour- 4 tbsp • Basic spices (salt, red chilli powder, pepper) • Oil (for deep frying + little for sauteing) • Chopped onions-1/4 cup • Garlic-red chilli paste- 1 tbsp • Chopped capsicum- 1/4 cup • Chopped green chillies-1 tbsp • Salt (to taste) • Green coriander leaves (for garnish) _________ 2. CORN CHEESE BALLS -Ingredients- • Boiled & mashed potatoes-1/2 cup • Boiled & mashed corn kernels-1/2 cup • salt - chilli flakes- mixed herbs- black pepper • Chopped capsicum-2 tbsp • chopped green chillies-1 tbsp • chopped coriander leaves- handful • cheese cubes- as required • Maida+ water + salt & pepper (slurry) • Breadcrumbs - as required • oil to fry ! __________ 3. CORN, CHEESE & PANEER SANDWICH -Ingredients- Boiled corn- 1 cup Grated Paneer- 1/2 cup Grated pizza cheese-1/2 cup Chopped green chilies- 1 tbsp Chopped coriander leaves- handful Schzwan sauce- 2 tbsp Bread slices- as required Butter to toast __________ 4. CORN PAKODA -Ingredients- (For bhajiya) * Boiled corn- 1 cup * Chopped onions-1/4 cup * Chopped green chillies-1 tbsp * Hara dhania- handful * Besan-1/2 cup * Salt- red chilli- turmeric powder- coriander powder * Heeng-1/2 tsp * Water- as required * Oil to fry (For dhania tamatar chutney) * Hara dhania- 100 gms or as required * Green chillies -2 nos * Tamatar/tomato- 1 nos * Garlic- few cloves * Salt to taste * Dahi-2 tbsp __________ 5. CORN & CHEESE PARANTHA Ingredients- Boiled & mashed corn- 1/2 cup Grated Paneer- 1/2 cup Pizza Cheese-1/4 cup Fresh coriander leaves- handful Chopped green chillies- 1 tbsp Salt & Black pepper to taste Chilli flakes- 1 tsp Mixed herbs- 1 tsp Dough to make parantha oil/ghee to cook __________ 6. ROASTED CORN CHAAT Ingredients- Roasted corn- 1 cup Chopped tomatoes- 1/4 cup Chopped onions-1/4 cup Chopped capsicum-1/4 cup Chopped cucumber- 1/4 cup Salt to taste Red chilli flakes- 1 tsp Black pepper to taste Chopped green chillies- 1 tbsp Fresh Coriander leaves- handful Juice of half lemon __________ 7. MASALA SWEETCORN Ingredients- Boiled corn- 2 cups Butter- 1 tbsp salt & red chilli powder to taste Chaat masala- 1 tsp Juice of half lemon Fresh coriander leaves- handful __________ 8. Bhuna Bhutta Ingredients: Corn on the Cob- 2/3 Salt, red chilli, chaat masala & lemon juice mix