Kanak's Kitchen Hindi

इतनी क्रिस्पी आटा आलू कचोरी कि कोई नहीं मानेगा | Halwai Style Atta Kachori

100% Atta se bani itni Crispy Aloo Kachori ki koi bhi yakeen nahi karega. Is recipe mein main share kar rahi hoon Halwai Style Aloo Kachori jo bahar se khasta, andar se masaledar aur bilkul kam tel wali banti hai. Video mein aap jaanenge crispy kachori ka secret dough, perfect aloo stuffing, stuffing ko soggy hone se bachane ke tips aur kachori ko bina phate phoolane ka complete method. Agar aap ghar par bazaar jaisi kachori banana chahte hain, to ye recipe zaroor try kijiye. #alookachori #attakachori #eveningsnacks #kanakskitchenhindi 👍 Video pasand aaye to LIKE karein, SHARE karein aur Kanak's Kitchen Hindi ko SUBSCRIBE karna na bhoolen. 🔔 Bell icon dabaiye taaki meri har nayi recipe sabse pehle aap tak pahunch sake. Kanak's Kitchen English Channel ➔ https://www.youtube.com/@KanaksKitchenEnglish?sub_confirmation=1 ▬▬ 📗 Ingredients 📗 ▬▬ For the Dough • 1 cup Whole Wheat Flour (Gehun ka Atta) • 2 tbsp Fine Semolina (Fine Sooji/Rava) • ½ tsp Salt (Namak) • ½ tsp Carom Seeds (Ajwain) • 1 tsp Red Chili Flakes (Red Chilli Flakes) • 1 tsp Roasted Dried Fenugreek Leaves (Kasuri Methi) • 2 tbsp Melted Ghee (Ghee) (or Oil (Tel)) • Water (Pani), as needed For the Coarse Spice Mix • 2 tbsp Coriander Seeds (Sabut Dhaniya) • 1 tbsp Cumin Seeds (Jeera) • A few Black Peppercorns (Kali Mirch) • 2–3 Dried Red Chilies (Sukhi Lal Mirch) • 1 tbsp Fennel Seeds (Saunf) For the Potato Filling • 4–5 Boiled Potatoes (Uble Aloo), cooled • 1 tbsp Oil (Tel) • Coarse Spice Mix (prepared above) • 2 tbsp Gram Flour (Besan) • ¼ tsp Asafoetida (Hing) • 2 tsp Grated Ginger (Adrak) or 2–3 Green Chilies, finely chopped (Hari Mirch) • 1 tsp Salt (Namak) • A little Turmeric Powder (Haldi Powder) • ½ tsp Red Chili Powder (Lal Mirch Powder) • ½ tsp Cumin Powder (Jeera Powder) • ½ tsp Garam Masala (Garam Masala) • Juice of ½ Lemon (Nimbu) or Dry Mango Powder (Amchur Powder) • Fresh Coriander, chopped (Hara Dhaniya) For Frying • Oil (Tel), for deep frying • Slit Green Chilies (Hari Mirch) (optional, for serving) For Serving • Green Chutney (Hari Chutney) • Tamarind Chutney (Imli ki Chutney) ▬▬ 🔪 Kitchen Products I Use 🔪 ▬▬ https://www.amazon.in/shop/kanakskitchenhindi ▬▬📗My Recipe Book📗▬▬ https://amzn.to/3HKreFL ▬▬Kitchen Pots, Appliances▬▬ Non Stick Dosa/Roti Pan - https://amzn.to/3SEJshd Non Stick Handi/ Biryani Pot - https://amzn.to/3HTP96h Griller - https://amzn.to/2GL0Z6M OTG - https://amzn.to/31KPN17 Juicer Mixer - https://amzn.to/2JaAIz Hand Mixer - https://amzn.to/2TsnzDH Hand Blender - https://amzn.to/3jBmjJm ▬▬📌 Best Playlist Videos 📌▬▬ Chaat Recipes - http://bit.ly/3IUgrL9 Veg Starter Recipes - https://bit.ly/3k1F09Z Tasty Italian Recipes - https://bit.ly/34U63NW Street Food Recipes - https://bit.ly/2De5h4b Indian Sweets - https://bit.ly/39NNhtC Main Course Recipes - https://bit.ly/39NNhtC Cakes Pastries and Bakery - https://bit.ly/3k2BImV Tasty Chicken and Egg Recipes - https://bit.ly/3wrGcfo Fasting Recipes - https://bit.ly/3NsnwC1 ▬▬🎯 Social Media Links 🎯▬▬ Facebook ➔ https://www.facebook.com/kanakskitchen/ Instagram ➔ http://instagram.com/kanakskitchen/ Subscribe here ➔ https://www.youtube.com/@kanakskitchenhindi?sub_confirmation=1 Kanak's Kitchen English Channel ➔ https://www.youtube.com/@KanaksKitchenEnglish?sub_confirmation=1