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Grill Hunters
@grillhunters
Food
559
Video Count
996.4M
Video View
1.5M
Subscriber
#521
Canada Rank
#38,239
Global Rank
559
Video Count
996.4M
Video View
1.5M
Subscriber
#521
Canada Rank
#38,239
Global Rank
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Title A-Z
0:31
These Jalapeño Popper Pork Smash Tacos are an absolute game changer.
2.9K
97
2
1 day ago
0:47
The kind of griddle breakfast that turns into lunch… and somehow dinner too.
2.6K
68
0
1 week ago
0:45
Cheat day just reached a whole new level of ridiculousness. 🧀 Mac & cheese extra cheesy melt
4.3K
179
2
1 week ago
0:55
Chorizo & Cheese Stuffed Chicken Lollipops 🍗🧀🔥
5.8K
245
1
1 week ago
0:32
Forget Flipping Pancakes… Fold Them Instead! 🥞🥓
3.8K
119
5
1 week ago
0:37
The Ultimate Steak Fajita Rolls | Grilled on the Weber Spirit Stealth Edition
18.1K
509
5
2 weeks ago
0:54
Epic Reverse Seared Tomahawk Steak & Bone Marrow Garlic Butter on Weber Searwood Pellet Grill! 🥩🔥
2.1K
102
3
3 weeks ago
0:49
The Ultimate Campfire Feast: Loaded Cheese Curd & Broccoli Sausages on Toasted Baguette with Pico
6.3K
208
2
3 weeks ago
0:59
Dad Wants Steak, You Want Pizza? Let’s Do BOTH! Ultimate Father’s Day Hybrid Feast 🍕🥩
11K
349
8
1 month ago
0:50
The Ultimate Flat Top Chicken Caesar Naan Wrap! 🥬🔥
3.4K
136
2
1 month ago
0:58
Sticky Korean BBQ Beef Ribs on the Masterbuilt! 🥢🔥
4.4K
199
6
1 month ago
0:58
The ultimate steak & guac breakfast sandwich. 🥩🥑
1.8K
113
4
1 month ago
0:39
Smoked Beef Back Ribs 🪵💨 No wrap, just clean smoke. Are you Team No-Sauce or dunking it? 👇
11.9K
344
2
1 month ago
0:50
Crispy beef, melty cheese, and a hot Weber Slate™ Griddle. That’s all the motivation I need today.
13K
409
4
1 month ago
0:45
Stop putting jalapeños on your burger. Put them in it. 🤯🌶️
58.4K
1K
8
1 month ago
0:57
CRISPY SKIN PULLED PORK TACOS. Smoked on the @Webergrillsca Searwood 600 Pellet Grill
37.2K
1K
11
1 month ago
0:29
Setting the vibe for the weekend. The only thing better than the golden hour light is the sizzle.
155.1K
2K
15
1 month ago
0:33
Maple walnut crusted salmon smoked low & slow with the MEATER Pro. 🍁🔥🐟
19.7K
465
7
2 months ago
0:33
Elote burgers loaded with fire, cheese, charred corn, and zero regrets. 🌽🔥🍔
3K
91
5
2 months ago
0:49
Upside-down tortilla pizza 🍕 Pepperoni straight on the Griddle, cheese + onion, then the tortilla
23.5K
1.1K
7
2 months ago
0:48
Double cheese. Extra cheese. Cheese underneath the cheese. English Muffins burgers on the Slate
34.6K
723
7
2 months ago
0:57
Screaming hot pizza oven. That char doesn't lie. Good fire, good food, good day.
39.5K
667
10
2 months ago
0:52
Crispy garlic butter chicken flatbread, made on my Weber Spirit® EP-425 Gas Grill Stealth® Edition
20.1K
359
2
2 months ago
0:57
Bone-in ribeye. Reverse seared.Topped with an orange chimichurri
34.8K
694
12
2 months ago
0:50
RIBEYE & CHEESE CURD QUESADILLA STACK
16.8K
397
8
2 months ago
0:50
Flame-Kissed Lamb + Burnt Pomegranate 🔥
23.1K
393
5
2 months ago
0:39
Crispy outside. Gooey inside. Dripping with buffalo sauce. This isn’t a sandwich… it’s a situation.
15.9K
386
19
2 months ago
0:44
Cheese + prosciutto stuffed chicken thighs… but make it precision work.
35.3K
778
8
3 months ago
0:31
Stuffed with feta, sun-dried tomatoes, & spinach. Smoked to buttery, this is salmon, redefined
22.8K
407
4
3 months ago
0:28
From the grill to the wild, this is the kind of gear that actually earns a spot in my kit.
7K
90
2
3 months ago
0:54
Upgrade your Easter centerpiece with a skin-on, bone-in ham that’s as sticky as it is smoky
19.7K
443
7
3 months ago
0:58
Poutine Burger, juicy stacked with crispy fried potatoes, squeaky cheese curds, & rich, savory gravy
26K
1.2K
11
4 months ago
0:53
Overnight brisket beast.I did the sleeping, the MEATER did the monitoring.
24.6K
822
3
4 months ago
0:41
Oysters… but make them cheesy, smoky, crispy and a little dangerous.
2.2K
59
1
4 months ago
0:59
28 février 2026
5.2K
221
4
4 months ago
0:59
Tomahawk Steaks with Blue Cheese Butter
7.8K
277
5
4 months ago
0:58
Heart-shaped ribeye, perfect medium-rare with @MEATER Pro Duo, finished with raspberry chimichurri.
10.2K
376
4
5 months ago
0:45
Bone marrow Steak Pasta over the 🔥
3.2K
63
0
5 months ago
0:58
Wood-fired pork chops, pushed to the edge. Finished in a creamy whisky & Oysters mushroom sauce
3.6K
87
5
5 months ago
1:48
apples, cranberries, herbs & feta packed into a pork rack. @MEATER watching while fire does the rest
7.4K
273
5
6 months ago
0:32
This trout came to eat.Thick, buttery almond-dill citrus crust, plenty of crunch, plenty of flavor.
34.4K
520
7
6 months ago
0:51
Juicy pork topped with whiskey-burnt onions and jalapeños, perfectly cooked with my @MEATER 🌡️
5.6K
213
3
7 months ago
0:29
The holiday snack that disappears like a bowl of chips.
23.6K
442
5
7 months ago
0:40
Tomato-pesto, fire-roasted chicken thighs, flame-kissed crust; simple ingredients into a 🔥 pizza
4K
105
2
7 months ago
0:35
Leftover turkey remix: crispy smash tacos done right 🔥
18.2K
332
7
7 months ago
0:35
Light, smoky holiday turkey skewers — fast marinade, big flavor 🔥
10.6K
337
1
7 months ago
0:32
Crispy crust, fire-kissed edges… this salmon never stood a chance. Wood-fired heat hits different.
7.1K
180
1
7 months ago
0:42
Funky pizza: Creamy pesto, warm roasted nuts, and a crust that puffs the second it hits the stone
1.9K
46
1
7 months ago
0:43
Quick-grilled whiskey ribs… honestly might replace cocktail sausages this holiday season 🔥
6.3K
187
10
8 months ago
0:14
My winter skincare routine
2.9K
44
1
8 months ago