About How To Cook That

Business enquiries only: business [at] howtocookthat.net

Hi I'm Ann Reardon a qualified dietitian, food scientist & pastry chef. I've been filming, producing and hosting my How To Cook That (H2CT) channel for over a decade now. You'll find episodes on everything food related from fascinating food science, debunking, food companies getting sued, gadget reviews & crazy sweet creations.

New video every second Friday.

Subscribe: http://bit.ly/SUBSCRIBE2_how_to_cook_that

Support: https://patreon.com/h2ct

My Cookbook: https://bit.ly/ARcookbook

DEBUNKING: http://bit.ly/43ZSJr9

FASCINATING FOOD SCIENCE: https://bit.ly/4mJgsmH

WHEN FOOD COMPANIES GET SUED: https://bit.ly/4mJuHbi

POISONOUS FOODS: https://bit.ly/4dSdA3c

CAKE: http://bit.ly/amazing_cake

CHOCOLATE: http://bit.ly/chocolate_chocolate_and_more_chocolate

DESSERT RECIPES: http://bit.ly/how_to_cook_that_dessert_recipes

BAKING SWEET SNACKS: http://bit.ly/macarons_sweet_snacks