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J. Kenji López-Alt
@jkenjilopezalt
Howto & Style
732
Video Count
287.3M
Video View
1.8M
Subscriber
#7,764
United States Rank
#31,929
Global Rank
732
Video Count
287.3M
Video View
1.8M
Subscriber
#7,764
United States Rank
#31,929
Global Rank
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Title A-Z
0:56
The Science of Japanese Potato Salad
8.6K
295
7
1 week ago
22:38
The Science of Japanese Potato Salad
13.8K
644
59
1 week ago
1:00
English Muffin Pizza ASMR
5.5K
117
3
2 weeks ago
1:24
Walking Tour: Mike's Noodle House
2K
117
3
2 weeks ago
1:49
Leftover Pizza Dough English Muffin Pizzas!
13.6K
383
14
2 weeks ago
8:05
I Made "Leftover Leftover Pizza Dough English Muffin English Muffin Pizzas"
4.5K
220
40
2 weeks ago
1:42
Busting Boiling Pasta Myths!
19.2K
444
29
2 weeks ago
0:42
Smoked Brisket AND Kimchi?! That's right.
18.3K
211
8
3 weeks ago
0:53
Bronze-Die Pasta: Does It Make a Difference?
45K
566
17
3 weeks ago
0:46
The Grandfather of Roman Pasta: Pasta alla Gricia
30.7K
459
8
3 weeks ago
19:04
The Grandfather of Roman Pasta Dishes: Pasta alla Gricia
42.3K
1.3K
124
3 weeks ago
2:13
Smoked Brisket Kimchi Fried Rice
22.3K
482
11
3 weeks ago
2:06
Shave, Sear, Smash, and Chop Your Way to Success!
42K
874
24
3 weeks ago
11:07
Kimchi and Smoked Brisket Fried Rice
29.1K
951
67
3 weeks ago
1:00
Join me and The Knights in NYC!
10.9K
107
4
4 weeks ago
13:29
A Walking Tour of Seattle's International District
45.8K
1.8K
86
1 month ago
0:31
Range hood vent to the rescue!
81.2K
648
33
1 month ago
1:04
How to get more flavor in your cheesesteaks.
358.4K
6K
107
1 month ago
8:26
Shaved, Smashed, Seared and Chopped: A New Way to Cook Cheesesteak | Kenji's Cooking Show
91.2K
2.7K
201
1 month ago
14:37
Make Arroz Con Pollo in Your Rice Cooker | Kenji's Cooking Show
112.5K
3.2K
149
1 month ago
1:50
What's Fuzzy Logic? Find out!
103.6K
1.5K
136
1 month ago
1:25
Cookbook Club Exclusive: Harissa Chicken with Couscous
16.4K
381
8
1 month ago
0:39
Join the Cookbook Club! Bring my Next Cookbook to Life!
14.3K
131
5
1 month ago
24:34
Harissa Chicken with Couscous (A Halal Cart Chicken Remix)
65.2K
1.8K
108
1 month ago
0:40
Updated: One of my Most Popular Recipes!
20.3K
537
15
1 month ago
1:52
Why You Should Deep Fry in a Wok
41K
858
28
1 month ago
0:41
Sōmen-y Bad Jokes.
6.8K
127
5
1 month ago
4:52
Breakfast Sandwiches at Joe'z Bayside Market and Cafe with Zoe Kahn
8.7K
213
15
1 month ago
0:33
"I was here for Zack Morris" 🤣
3.5K
53
1
1 month ago
1:09
Making Halal-Cart Style Chicken and Rice
7.3K
291
4
1 month ago
33:50
My Most Popular Recipe, Updated: Halal Cart-Style Chicken and Rice
29.1K
1.5K
101
1 month ago
1:43
Bricia and Kenji Talk Social Responsibility
2.9K
147
4
2 months ago
0:26
My Breakout Hit Single: "Noodles In the Bowl"
8.2K
170
6
2 months ago
2:37
Easy Chicken Udon Soup!
21.5K
751
11
2 months ago
9:06
Easy Udon Soup with Chicken
22.3K
984
33
2 months ago
2:20
Asking the Big Questions at Breakfast (with Zoe Kahn)
14.5K
271
7
2 months ago
1:38
Making Memelas with Bricia Lopez!
15.1K
283
6
2 months ago
0:17
🎶 Two wagyu burgers for the way 🎶
25.8K
248
5
2 months ago
1:25
T-Mobile Park Food Preview! ⛴️ Go Mariners!
12.8K
272
4
2 months ago
1:43
Food in the Post-Soviet Diaspora
18K
240
3
2 months ago
1:42
Making Shaved Wagyu Burgers
59.2K
1.1K
66
2 months ago
1:22
The Science of Double-Frying
16.3K
354
8
2 months ago
1:23
Extra-crispy, double-fried, izakaya-style chicken karaage.
41.5K
779
10
2 months ago
14:36
Extra-Crispy Double-Fried Chicken Karaage (Japanese Fried Chicken Bites)
57.8K
1.9K
100
2 months ago
4:34
Breakfast sandwiches at Seattle Biscuit Company with Zoe Kahn!
16.9K
470
49
2 months ago
7:58
Late Night Shaved A5 Wagyu Burgers
59.4K
2K
193
2 months ago
1:08
Jonathan Gold and cultural storytelling
19.1K
280
17
2 months ago
1:12
Coconut oil in a wok?
25.6K
376
25
2 months ago
2:59
Spanish Lentils with Chorizo
28.4K
1.1K
28
2 months ago
3:01
The crumpet shop in pike place market is great
19.2K
345
15
2 months ago